Red Fife Flour - Whole Grain

Our stone milled whole grain red fife flour is made from 100% red fife wheat. Unbleached and unenriched. 

A high protein, full-aroma flour, great for everyday baking. Ideal for artisan breads, cookies, muffins, and more!

Size & Packaging

• 2kg (4.41 pounds), 20 kg (44 pounds)
• Machine-stitched paper bag

Product Specifics

• Whole Grain Flour
• 14% gluten forming protein content
• 100% Red Fife Wheat
• Unbleached and unenriched

Recommended Uses

Various types of breads, sourdough, muffins, cookies, and pancakes

Origin of Grains

Climax, Saskatchewan, Canada

Milling Location

Calgary, Alberta, Canada

Care & Storage

Store in a cool, dry place