Our stone milled whole grain red fife flour is made from 100% red fife wheat. Unbleached and unenriched.
A high protein, full-aroma flour, great for everyday baking. Ideal for artisan breads, cookies, muffins, and more!
Size & Packaging
- 2.5 kg (5.51 pounds), 20 kg (44 pounds)
- Machine-stitched paper bag
- Whole Grain Flour
- 14% gluten forming protein content
- 100% Red Fife Wheat
- Unbleached and unenriched
Various types of breads, sourdough, muffins, cookies, and pancakes
Origin of Grains
Climax, Saskatchewan, Canada
Care & Storage
Store in a cool, dry place